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1.
Arq. bras. med. vet. zootec ; 64(3): 559-567, June 2012. ilus, tab
Article in Portuguese | LILACS | ID: lil-640118

ABSTRACT

O pinhão manso (Jatropha curcas) é uma planta cultivada para a produção de biocombustível. O pericarpo é um coproduto com potencial para alimentação animal, e a presença de componentes tóxicos, principalmente ésteres de forbol, pode limitar sua utilização. Assim, objetivou-se avaliar a toxicidade do pericarpo. Vinte ovinos foram distribuídos em quatro grupos - um grupo-controle, que não recebeu a planta, e três experimentais, que receberam o pericarpo nas concentrações de 15% (G15), 30% (G30) e 45% (G45), durante 23 dias. Após o 10º dia, a ingestão do pericarpo promoveu redução do consumo de alimento, diarreia, desidratação e caquexia. Todos os grupos tratados apresentaram redução na concentração de fosfatase alcalina. Animais do G30 apresentaram redução na concentração de ureia e proteínas totais e elevação de potássio e sódio. No G45, houve aumento de aspartato aminotransferase, albumina, creatinina bilirrubina indireta e total. A avaliação anatomo-histopatológica revelou ascite, hidropericárdio, congestão no trato gastrintestinal e nos pulmões, edema pulmonar, aderências à parede torácica, degeneração hepática centrolobular e das células tubulares renais, pneumonia linfo-histiocitica e enterite linfoplasmocitária e histiocítica. À análise fitoquímica, constatou-se 0,3845mg de ésteres de forbol/g de pericarpo. Conclui-se que o pericarpo de J. curcas é tóxico, não sendo recomendado para alimentação de ovinos.


Physic nut (Jatropha curcas) is a plant cultivated for biofuel production. Pericarp is a potential livestock food source by-product. However, its use may be limited due to the presence of toxic compounds, mainly phorbol esters. Thus, this study aimed to evaluate pericarp toxicity. Twenty sheep were divided in four groups, one control group which did not receive the plant and three experimental groups which received pericarp in 15% (G15), 30% (G30) and 45% (G45) concentrations for 23 days. After 10 days of treatment, pericarp ingestion produced food intake decrease, diarrhea, dehydration and loss of body condition. All treated groups showed decrease in alkaline phosphatase activity. G30 animals presented reductions in urea and total protein concentrations, and increase in potassium and sodium levels. G45 animals showed increase in serum aspartate aminotransferase activity and in albumin, creatinin, total and indirect bilirubin levels. Anatomohistopathologic findings included ascites, hydropericardium, congestion of the gastintestinal tract and lungs, pulmonary edema and adhesions in the thoracic cavity, renal tubular cells and centrilobular cytoplasmic vacuolation and lymphohistiocytic pneumonia and lymphoplasmacytic and histiocytic enteritis. On the physiochemical analysis 0.3845mg of phorbol esters/g of pericarp were detected. It is concluded that J. curcas pericarp is toxic and is not recommended for sheep feeding.

2.
Arq. bras. med. vet. zootec ; 62(5): 1255-1258, out. 2010. tab
Article in Portuguese | LILACS | ID: lil-570487

ABSTRACT

The nutrients intake and histopathological occurrences were evaluated in sheep fed diets with increasing levels of inclusion (0%, 15%, 30%, and 45%) of Jatropha curcas dried and crushed fruit shell in substitution to Mombaça grass hay. Twenty castrated male sheep were kept in metabolic cages and fed diets ad libitum (5 to 10% scraps were allowed). At the end of the experiment, the animals were subjected to clinical examination and blood collection, followed by euthanasia and necropsy. The clinical and pathological disorders were characterized by digestive, lung, and heart alterations, with regressive changes affecting kidney and liver. Presence of fluid in the abdominal and pericardial cavities, intestine with little content or empty, reddish serosa, and hyperemic mucosa with streaks of blood were observed during necropsy; as well as edematous mesenteric lymph nodes; red, swollen, and firm lung (hepatization) with emphysema areas, suffusions in the serous of the rumen, and ulcers in the abomasum. Histopathological analysis revealed congestion and pulmonary edema, congestion and vacuolar degeneration of hepatocytes, edematous mesenteric lymph nodes, tubular degeneration, and the presence of calcium crystals in the kidney. Thus, the collected data reveals that J. curcas fruit shell is toxic when added at different levels in sheep diet.


Subject(s)
Animals , Foodborne Diseases/veterinary , Jatropha/toxicity , Animal Feed , Sheep
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